Spanish olive oil Bravoleum Nevadillo
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  • Spanish olive oil Bravoleum Nevadillo
  • Spanish olive oil Bravoleum Nevadillo
  • Spanish olive oil Bravoleum Nevadillo
  • Spanish olive oil Bravoleum Nevadillo

OLIVE OIL BRAVOLEUM NEVADILLO 250 ML

€8.00
Tax included

HIGH END EXTRA VIRGIN OLIVE OIL

SPANISH OLIVE OIL BRAVOLEUM

In the valley of the Guadalquivir, in the countryside south of the Sierra Morena, under Sun' light of Andalusia, Bravoleum is born, a high quality extra virgin olive oil  with a medium-high fruity green taste; aromas of green grass and tomato, with important notes of artichoke, fig and almond flavors accompany this extra virgin olive oil extracted from cold pressed. A true high end olive oil that will give that special touch to your dishes.

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Gourmet Olive Oil Bravoleum

  • Trade Name: Bravoleum Premium
  • Category: Extra Virgin Olive Oil 
  • Variety: Nevadillo Blanco
  • Origin: Jaén
  • Format: 250 ml bottle olive oil
  • Shipping: 1 bottle of 250 olive oil ml
  • Tasting notes: 

High end Extra virgin olive oil with a medium-high fruity green taste. This premium olive oil from "nevadillo blanco" variety, shows aromas of green grass and tomato, with important notes of artichoke, fig and almond, apple to a lesser extent. On the palade, it is a spanish olive oil extra virgin with a subtle bitterness and a light spicy, while, at same time, is pleasant. High quality olive oil, complex and balanced, ideal for its enjoyment in cold dishes and crude olive oil.

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olive oil note taste Bravoleum Nevadillo

This high end Olive oil from the olive groves that located in the foothills of the Sierra Morena, between Bailen and Andujar, at an altitude of 400 metres.

Its exceptional location in the Valley of the Guadalquivir and includes high ecological valued enclaves of Mediterranean forest with a wide variety of fauna and flora.

The climate in this area is largely determined by the peculiar structure of the Valley of the Guadalquivir, which, thanks to fact it opens out to the ocean, allows cloud masses to enter, crossing the corridor from West to East aided by the dominant winds and causing important rainfall during the Spring and Autumn. Regarding rain measurements, two periods with maximum rainfall may be observed in November-December and in March-April. The driest period (summer) is characteristic of the Mediterranean climate. This means that the olive groves are located, without any doubt, in the optimum climate due to its geographical location between the countryside of the Guadalquivir River and the Sierra Morena, for obtaining oils with a special aromatic quality.


Premium extra virgin olive oil, Bravoleum, is the result of the combination of all factors, obtaining an high quality olive oil, with fruity and silky flavor. The real juice of olives.

Awards

Awards received by the mill in 2016 - 2017

Spanish olive oil Bravoleum, awards

Bravoleum Nevadillo 250 ml
49 Items

Data sheet

Category
Extra Virgin Olive Oil
Variety
Nevadillo
origin
Jaén
Extra Virgin Olive Oil 250ml
olive oil 250 ml
Tradename
Bravoleum

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