TOLIVA-Arbequina
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TOLIVA - Arbequina
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Acidity : 0.11 %
Peroxides: 7 meq/Kg
Extra virgin olive oil, translucent, with golden hues and soft green gleam. It is fruity, complex on the palate with nuances aniseed and fresh almonds. In mouth, fluid silky, delicate sweet flavor; mild spicy aftertaste with slight hints of bitter tang.
Tradename | CEMAR |
Category | Extra Virgin Olive Oil |
Variety | Arbequina |
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